The Paddock can be found inside Elliott Stables, an Epicurean village offering a number of fine eateries and is serving up the hearty and flavoursome British and Irish dishes.
Head there for a traditional scotch egg, a perfect snack or starter, mouth-watering pies with various fillings or a chip butty.
Other must-tries include beef Wellington, chicken waffles and pork loin. If you find it hard to choose one thing, go for The Paddock's dinner platters to eliminate decision anxiety and get a taste of a range of dishes.
The Paddock is also home to the modern Sunday roast. Try yours with the traditional duck fat potatoes, which is another staple of this eatery.
To complete your feast, The Paddock offers some scrumptious desserts. You can't go wrong with the classic chocolate brownie and vanilla ice cream.