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Interior

The Lula Inn

Exterior of restaurant
Plates of food
Interior of a bar

The Lula Inn

A slice of pacific charm at the Viaduct
Opening hours
Currently closed
Monday: 11:30 am-Late
Tuesday: 11:30 am-Late
Wednesday: 11:30 am-Late
Thursday: 11:30 am-Late
Friday: 11:30 am-Late
Saturday: 9:30 am-Late
Sunday: 9:30 am-Late

Restaurant Month

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Drawing inspiration from New Zealand’s South Pacific provenance, The Lula Inn is an urban escape to explore lively drinking, dining and entertainment experiences, all set within a garden oasis.

Perched in the heart of Princes Wharf, Lula’s boasts a pacific-inspired interior bringing a relaxed, colonial charm to the historic Launchman’s Building. This tropical-inspired bar and eatery suits every occasion, from a lazy lunch in the sunshine to an after-work drink or a night out with friends.

Capturing the charm of the South Pacific with its unique landscape, flavours and energy, The Lula Inn boasts a playful kiwi menu incorporating premium New Zealand produce, fresh seafood and nostalgic family favourites with a kiwi twist.

The cocktails here will leave even the most dedicated aficionados feeling adventurous with an array of innovative combinations and unique ingredients.

Live at Lula’s and Bottomless Brunch on the weekends are just two examples of the entertainment and special offers at Lula's so make sure to check it out.

The Lula Inn
$25 Dinner & Lunch Menu

Choose 2 shared plates

Shared plates
3 Kaipara fried oysters: Cucumber & coriander gazpacho shot | Fried eggplant, miso caramel, peanut, sesame (V) | Pressed leek & goat's cheese terrine, bacon jam, last night’s brioche (V) | Torched Ōra King salmon, herb juice, rye crisps, salted grapes | Reggiano doughnuts, lamb shoulder, white bean, shallot | Grilled Awhi Farms rump & rosemary skewers, Horopito salt
Drink Match Recommendation
A glass of Lula's famous Gin Elixirs

Ts & Cs: Not available in conjunction with any other offer.

$40 Dinner & Lunch Menu

Choose 3 shared plates

Shared plates
3 Kaipara fried oysters: Cucumber & coriander gazpacho shot Fried eggplant, miso caramel, peanut, sesame (V) Pressed leek & goat's cheese terrine, bacon jam, last night’s brioche (V) Torched Ōra King salmon, herb juice, rye crisps, salted grapes Reggiano doughnuts, lamb shoulder, white bean, shallot Grilled Awhi Farms rump & rosemary skewers, Horopito salt

Ts & Cs: Not available in conjunction with any other offer.

$25 for a 2 course dinner & lunch
$40 for a 3 course dinner & lunch

Options include Kaipara fried oysters with cucumber & coriander gazpacho shot, fried eggplant with miso caramel, peanut, sesame, torched Ōra King salmon with herb juice, rye crisps, salted grapes, Reggiano doughnuts with lamb shoulder, white bean, shallot, grilled Awhi Farms rump & rosemary skewers with Horopito salt
 

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(available August 1-31, 2019)

Last updated: 04 July 2019

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