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16 Tun
Bartender pouring beer
Exterior of restaurant
Interior of a bar

16 Tun

Wynyard Quarter's specialty craft beer offering
Opening hours
Currently closed
Monday: 11:00 am-Late
Tuesday: 11:00 am-Late
Wednesday: 11:00 am-Late
Thursday: 11:00 am-Late
Friday: 11:00 am-Late
Saturday: 11:00 am-Late
Sunday: 11:00 am-Late

Restaurant Month

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Returning the call of craft beer aficionados near and far, Wynyard Quarter now boasts Auckland’s latest specialty craft beer bar.

Unlike most bars which are ‘Tied Houses’, 16 Tun is passionate about providing the best beer New Zealand has and offers customers carefully crafted beers of independent brewers from all over the country

16 Tun is craft through and through – from its timber, steel and mechanical infrastructure to the forever rotating 19 taps featuring around 10 different styles of New Zealand craft beer. The selection extends to the bottles with an even wider variety of styles including some international options. With an ever increasing number of independent breweries in New Zealand there plenty of selection, so it will ensure people can challenge their taste buds.

16 Tun has a full service kitchen serving New Zealand food which the chefs match perfectly with the wide selection of beer.

There are ‘half tun’ options for those with a less robust appetite with the ‘full tun’ comprising something more substantial. In the half tun category look for Kiwi treats such as Ruakaka paua fritters, Alpine Origin Merino lamb, Kumara fries and a range of sliders including pork, fish and beef.

Burgers, ribs, fish and chips and several vegetarian-friendly dishes are among other items on the full tun menu.

Situated on the Jellicoe Street strip with views out to the harbour you can choose to sit outside, something we certainly look forward to this summer, or inside in welcoming surroundings. With warm wood finishing on every surface and soft glow lighting you can easily envisage the space bustling with happy ale drinking pundits. 

16 Tun
$25 Dinner & Lunch Menu
Entrée
Option 1: Pork & blue cheese fried wontons with lotus root & miso sauce | Option 2: Cauliflower popcorn with hummus & nut brittle | Option 3: Charred brussel sprouts, goat's cheese & burnt maple
Main
Option 1: Beer braised short rib: Truffle mash & charred brocollini | Option 2: Pulled pork burger with blue cheese & apple coleslaw | Option 3: Beer braised chorizo, chili beef & caramelized onion hotdog
Drink Match Recommendation
Entrée 1: Lager | Entrée 2: IPA | Entrée 3: Witbier | Main 1: New England IPA | Main 2: West Coast IPA | Main 3: New England IPA

Ts & Cs: Subject to availability.

$25 for a 2 course dinner & lunch

Options include cauliflower popcorn with hummus & nut brittle, beer braised chorizo, chili beef & caramelized onion hotdog
 

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(available August 1-31, 2019)

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Spend $50, get $20 back up to 2 times*

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Last updated: 24 July 2019

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