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Restaurant
Restaurant

Faro

Quality Korean cuisine on Lorne Street
Opening hours
Currently closed
Monday: 11:30 am-2:30 pm, 5:30 pm-10:30 pm
Tuesday: 11:30 am-2:30 pm, 5:30 pm-10:30 pm
Wednesday: 11:30 am-2:30 pm, 5:30 pm-10:30 pm
Thursday: 11:30 am-2:30 pm, 5:30 pm-10:30 pm
Friday: 11:30 am-2:30 pm, 5:30 pm-10:30 pm
Saturday: 5:30 pm-10:30 pm
Sunday: 5:30 pm-10:30 pm

Restaurant Month

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Faro was established in 2009 and since then has attained a reputation for quality Korean cuisine in the heart of Auckland. Serving a wide range of traditional dishes their chefs believe in the importance of the finest ingredients and attention to detail when preparing our meals.  

The main dishes are all designed to be shared and the genius thing about Korean BBQ is the ability to cook your meat to your own liking. 

Faro is BYO with a corkage of $7 per bottle.

Faro
$40 Dinner & Lunch Menu
Entrée
Mandu: Deep fried dumpling | Bulgogi salad: Bulgogi with sweet & sour dressing & almond slices | Tofu salad: Seasoned fresh salad, silken tofu with Faro dressing
Main
Galbi jjim: Slow cooked beef rib stew served with side dishes & rice | Bahn-gye: Slow cooked chicken stew served with side dishes & rice | Yuke jang: Spicy beef soup served with side dishes & rice
Drink Match (included)
A glass of house wine

Ts & Cs: Subject to availability. Bookings essential.

$40 for a 2 course dinner & lunch + a glass of wine

Options include mandu (deep fried dumpling), galbi jjim (slow cooked beef rib stew) served with side dishes & rice matched with a glass of house wine
 

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(available August 1-31, 2019)

Last updated: 04 July 2019

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