Grand Harbour is one of Auckland’s premier sources for Chinese fine dining and Yum Cha. Specialising in authentic Chinese duck and seafood dishes, Grand Harbour also offers over 70 different varieties of Dim Sum.
With an extensive beverage selection, comfortable surroundings and friendly staff, dining at Grand Harbour is always an unforgettable experience.
BYO is available for wine only and $12 per bottle corkage.
Click here to view Grand Harbour's special 2020 Chinese New Year menu available on Friday 24 and Saturday 25 January.
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