Get your friends together for an epic New Year's Eve dinner at Beast & Butterflies.
The chef have created an all star menu featuring a selection of Beast & Butterflies' much-loved classics. Ring in 2019 in style.
New Year's Eve Menu
Amuse
Shucked oyster, chardonnay vinaigrette (1pp)
Start Small
Tuna tostadas, red radish, cucumber, avocado-watercress mousse, cured egg yolk, horseradish mayo
Salted roasted beetroot, caramelised onion, whipped goats cheese, walnut praline, cabernet sauvignon vinaigrette
Miso glazed pork cheek with pickled radish, mustard shichimi, kimchi mayo
Eat More
Pan-fried market fish, pickled fennel, capers, confit lemon, garlic chip, brown butter
Roasted butternut agnolotti, smoked feta, pickled courgette, crispy sage, panko, sesame, nori buerre noisette
Sirloin of beef, charred onions, broccolini, miso butter, enoki mushroom, red wine jus
Dessert
Rosemary crème Brulee, grapefruit, crème fraiche, ice-cream
Hazelnut chocolate mousse, chocolate biscuit, broken meringue, sour cherry
NZ cheese with housemade fennel & sesame lavosh
Flat fee of $7 per day on weekends at Fanshawe Street carpark. Find out more.
Kids ride free on public transport on weekends and public holidays. Find out more.
Last updated:
24 June 2019
