Harbour Society

in SO/ Auckland

Found on the 15th floor of SO/ Auckland, Harbour Society is home to French Chef, Marc de Passorio, the former owner of Michelin-starred restaurant, L’Esprit de la Violette, who jumped at the chance to make Auckland his next culinary home.   

"I’m so pleased to have touched down in my new, beautiful home. In 2012 I visited New Zealand for the first time and fell in love with the country; the fantastic produce and wine as well as the amazing scenery wherever you go, fresh air and generous, friendly people.”  

We highly recommend looking out for the signature dish, vodka crayfish and an incredible range of exquisite desserts.

Contact details

SO/ Auckland
67 Customs Street East
09 379 1860
Opening hours: 
Sun 12.00pm-10.00pm
Mon 12.00pm-10.00pm
Tue 12.00pm-10.00pm
Wed 12.00pm-10.00pm
Thu 12.00pm-10.00pm
Fri 12.00pm-10.00pm
Sat 12.00pm-10.00pm