Interior of a bar
16 Tun
Bartender pouring beer
16 Tun
Exterior of restaurant

16 Tun

Wynyard Quarter's specialty craft beer offering
Opening hours
Currently closed
Monday: 11:00 am-Late
Tuesday: 11:00 am-Late
Wednesday: 11:00 am-Late
Thursday: 11:00 am-Late
Friday: 11:00 am-Late
Saturday: 11:00 am-Late
Sunday: 11:00 am-Late
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Restaurant Month Participant

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Returning the call of craft beer aficionados near and far, Wynyard Quarter now boasts Auckland’s latest specialty craft beer bar.

Unlike most bars which are ‘Tied Houses’, 16 Tun is passionate about providing the best beer New Zealand has and offers customers carefully crafted beers of independent brewers from all over the country.

16 Tun – Free House, Full Flavour

Since opening in 2013, 16 Tun has been Wynyard Quarter’s go-to spot for great beer, hearty food, and good company. They are a Free House—which means they are not tied to any one brewery, and never have been. Instead, they pour the best craft beers from independent brewers all over New Zealand.

With over 150 rotating options across taps and bottles, there’s always something fresh to discover, whether you're a seasoned beer nerd or just keen to try something local and well made.

Their kitchen serves up bold, satisfying dishes made to match your pint. Think smashburgers, southern fried chicken, fish & chips, pulled pork fries, and plenty of shareable snacks—like wings (buffalo, gochujang or naked), squid, and jalapeño poppers. There are great vegetarian options too, including Impossible burgers and crispy tofu bites.

Inside, you’ll find warm wood finishes, soft lighting, and a welcoming atmosphere. Outside, we’ve got sunny seats with views of the harbour—perfect for a post-work beer or lazy afternoon catch-up.

Whether you’re in for a full meal or just a snack with your drink, 16 Tun has something for everyone. Come say hi—we’ve been pouring beers here since 2013, and we’re just getting started.

$45 for a Two Course Lunch or Dinner

Includes pork belly bites and chimichanga with slow braised birra-style beef, house blend cheese, coriander, peppered sour cream, lime & fried tortilla.

16 Tun
$45 Two Course Lunch or Dinner
Entrée
Succulent pork belly bites, doused in house-made sesame teriyaki sauce & served with confit garlic aioli
Main
Chimichanga with slow braised birria-style beef, house blend cheese, coriander, peppered sour cream, lime and fried tortilla
Added extra (available at an additional price)
Fries, $5
Kumara Fries, $7
Drink match recommendation
Black Cottage Pinot Noir Marlborough New Zealand 2023, $15/glass

Ts&Cs: Bookings essential. Not available in conjunction with any other offer. Available for lunch or dinner.

Free parking for your first hour at Jellicoe Street car park. See more here

Kids ride free on public transport on weekends and public holidays. Find out more

Last updated: 31 July 2025

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