Ostro Bar and Brasserie

Located in the Seafarers Building

Set in the Seafarers Building this NZ brasserie is a place unrivalled in the central city. A large open space, including a massive bar area that services the main restaurant and the outdoor space, command the room. The view is, well, amazing. Huge glass doors that concertina to frame the restaurant are on the harbour side, leading out to a narrow but long balcony that will seat tables of two for a truly outdoors and relaxing experience. A raw bar and open kitchen provides diners with plenty of entertainment if they tire of the view (though we think this is unlikely!).

Ostro, with food directed by Josh Emett, is the latest eatery/bar from the same people who brought you Tyler Street Garage, Ebisu and Fukoku. Emett focuses the food on being modern and produce-driven, as well as classic brasserie dishes such as bone-in scotch fillet. 

Make sure you head on down soon to experience that view for yourself!
 

Contact details

Address:
Britomart
52-60 Tyler Street
Auckland
Phone:
+64 9 302 9888
Website:
Email:
Opening hours: 
Sun 12.00pm-Late
Mon 12.00pm-Late
Tue 12.00pm-Late
Wed 12.00pm-Late
Thu 12.00pm-Late
Fri 12.00pm-Late
Sat 12.00pm-Late

Special offer

The Pop Up Ice Ice Baby at Ostro
Valid from 01 Dec 2017 until 08 Dec 2017

From December 1-8, Ostro is launching The Pop Up Ice Ice Baby, with special cocktails for the festive season, including 3 different kinds of mimosas and the return of the frosé​ slushy.

 

  • Lovebite #34

    Catch of the Day

    The head chef at Ostro has his seafood supplier on speed dial, meaning that the restaurant is always serving up the best fish caught fresh that morning.