Dates

This July, The Glass Goose is bringing you a mouth watering culinary and wine experience, paired with an immersive Parisian styled rooftop terrace - The French Terrace.

Join us for a French takeover culminating with the highlight of the French calendar; Bastille Day on July 14.

There will be a giant, glistening, Eiffel tower, tons of delicacies carefully selected by French cuisine specialists La Fromagerie and an amazing wine list curated by NZ’s top French wine importers Maison Vauron.

Each week we will celebrate one region, showcasing the fine wine and food they have to offer.

6 July // Rhone Valley
Wine
Domaine des Grandes Vignes Cotes du Rhone Blanc
Domaine Lafond Cotes du Rhone
Domaine du Vieux Lazaret Chateauneuf du Pape
Food
Chocolate Fondue
Parmigiano Reggiano Wheel Pasta

13 July // Champagne
Wine
Champagne Charles Orban Blanc de Noirs Brut
Champagne Pierre Moncuit Blanc de Blanc Grand Cru Brut
Champagne Leon Launois Brut Reserve
Food
Oysters Mignonette
Parmigiano Reggiano Wheel Pasta

20 July // Bordeaux
Wine
Chateau Villefranche Graves
Domaine du Seuil Bordeaux Blanc
Chateau Vieux Chevrol Lalande de Pomerol
Food
Escargot de Bourgogne
Parmigiano Reggiano Wheel Pasta

27 July  // Burgundy
Wine
Cave de Lugny Macon Villages Chardonnay
Domaine Gachot Monot Burgundy
Domaine Carre Hautes Cotes de Beaunes
Food
Raclette a la table
Parmigiano Reggiano Wheel Pasta

This is a mouthwatering month-long event not to be missed!

Last updated: 03 July 2019