We are kicking off August on a very sweet note with a dessert only, decadent degustation and for anyone with a sweet tooth and a love of desserts, this is an event that dreams are definitely made of.
Think irresistible velvety dark chocolate, melt in your mouth meringue, whipped and nutty nougat and delicate light mousse… The 6-course menu starts with a dessert cocktail and gets progressively pleasurable from there as you devotedly work your way through amuse bouche, entrée, main and a nightcap.
This is a late supper dining event of visual and gastronomic encounters of the sugary kind that will be one to remember. Do not hesitate, book now and get your taste buds and waistline in training for a night of sweet deliciousness.
There will be four sittings throughout the night: 8.00pm, 8.15pm, 8.30pm and 9.00pm.
Part of American Express Restaurant Month 2019
vanilla vodka, curaçao orange, chocolate, lemon
passionfruit jelly & yogurt foam
milk chocolate, coconut sponge & pineapple & rum salsa
New sparkling wine, berries, lime
chocolate crumble, caramelised milk, mandarin & chocolate meringue
coffee, caramel liqueur, Irish whiskey